Ingredients

8

Count

Ready In

PT18M PT15M

33

Mins

Difficulty

Easy

Rice and Pork (Arroz con Puerco)

Serving: 6 – 8
Prep Time: 18 minutes
Cooking Time: 13-15 minutes under pressure


Step 1

Heat 2 tbsp of olive oil in the pressure cooker, using BROWN setting. Brown the pork and onions. Add rice and lightly brown rice for about 1-2 minutes. Add chicken broth, diced tomatoes, tomato paste, salt and pepper. Mix well.

Step 1 -- Heat 2 tbsp of olive oil in the pressure cooker, using BROWN setting. Brown the pork and onions. Add rice and lightly brown rice for about 1-2 minutes. Add chicken broth, diced tomatoes, tomato paste, salt and pepper. Mix well.

Step 2

Cover and lock lid. Turn regulator knob to pressure and select HIGH cooking mode to cook 13-15 minutes.

Step 2 -- Cover and lock lid. Turn regulator knob to pressure and select HIGH cooking mode to cook 13-15 minutes.

Step 3

Release pressure by using the quick release method. When pressure has dropped, unlock and remove lid. Serve and enjoy!

Step 3 -- Release pressure by using the quick release method. When pressure has dropped, unlock and remove lid. Serve and enjoy!

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Ingredients

  • 3 lbs chopped pork
  • 2 tbs olive oil
  • 1 cup(s) long grain white rice (uncooked)
  • 2 1⁄2 chicken broth
  • 2 cup(s) diced tomatoes
  • 6 oz can tomato paste
  • 1⁄2 cup(s) chopped onion
  • Salt & pepper to taste

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